We present a simplified take on a cocktail from a new cocktail list. It's a batch prepared mix that is bursting full of flavours associated with Christmas time, which makes it excellent for a holiday party. Reserve the remaining cordial for breakfast cocktails, desserts, or to mix another batch of the drink.
Bikini
Makes enough for 10 people
For the Clementine Syrup (makes 750ml)
300ml recently pressed clementine juice
200ml recently pressed lemon juice
500g fine sugar
Ingredients for the Premix (produces 850ml, serving 10)
400ml decent vodka
100ml London dry gin
150ml peach liqueur
200ml clementine syrup (see above)
Fresh cranberries, for garnish
Mandarin essential oil, to finish
Instructions
Making the Cordial: Place the listed items in a pot, heat until it reaches a light boil, agitating to dissolve. Next, turn off the burner allowing it to cool down fully. Decant into an clean bottle, cap it keeping it chilled, where it will keep for about a month.
Preparing the Batch Mix: Pour every liquids in a sizeable container, leave to sit for 60 minutes, then filter it best through a fine cloth, making it perfectly clear.
For serving: Add 85ml from the premix to a mixing glass packed with ice, and stir lightly for a minute to cool it down. Strain into an frosted cocktail glass or similar, garnish with a few cranberries adding the final touch by giving it a quick spritz of the essential oil over the top.
